Winter markets offer local flavor through the colder months.
About a dozen potters work here (and they’re unionized), doing everything from working machinery that creates plates from clay discs to using fine tools for shaving down the slightest imperfections on mugs, butter dishes and other objects before they are glazed and fired.
These seasonal stands require serious effort & year-round planning.
Spring summons the maple sugaring season — and it’s a lot of work.
Hang up your skis and have some fun off the mountain.