Happenings

10 events not to miss in the new year

In Southern Vermont… Grafton Ice Bar 2020 Grafton InnGrafton802-843-2248, graftoninnvermont.com/event/ice-bar-2020Jan. 11 You’ll want to bundle up for this chilly outdoor event featuring a bar literally made out of ice. Signature cocktails are served through ice sculptures at this 21-and-older event. In addition to cocktails, there will be beer and food trucks, music provided by a… Continue reading 10 events not to miss in the new year

From the Editor

From the Editor

It seems silly to think that ski resorts once banned snowboarders from the slopes, but it’s true. Recently, thanks to the time machine that is the internet, I watched a Canadian Broadcasting Corp. news segment from 1985 about the “dangers” snowboarders posed to skiers.“Uncooperative … Smart alecs.” was how one ski patrolman in the news… Continue reading From the Editor

From the Editor

From the Editor

UpCountry Magazine has, for the second time in its three years of existence, been named the New England Newspaper & Press Association’s “Specialty Publication” of the Year — in other words, we’re New England’s Magazine of the Year once again! It’s a high honor and a banner achievement for which we can all take a… Continue reading From the Editor

UpCountry Gift Guide

UpCountry Gift Guide 2019

Skip to: Arts & Entertainment | Look Good, Feel Good | Tasty Treats | Gifts for the Home | Fine Apparel | All That Glitters | Holiday Trappings Arts & Entertainment Red Lion Inn Gift Card A visit to the iconic Red Lion Inn is the perfect gift for family and friends. Use our Gift… Continue reading UpCountry Gift Guide 2019

Essay, Food, History, UpCountry Kitchen

Gather in gratitude

Contemporary Thanksgiving prep pales in comparison to past celebrations Metro Creative By Robin Anish Historians tell us that the first Thanksgiving feast celebrated by the Pilgrims bears little in common with the Thanksgiving feasts of today; but, what they do share in common is the reason for the feast. Then, as now, families and friends… Continue reading Gather in gratitude

From the Editor

From the Editor

In this edition, UpCountry Editor Jennifer Huberdeau writes about the haunted places one can find throughout the region. Leading off her article, she asks: Do you believe in ghosts? Well, if you don’t believe in ghosts, perhaps you’ll believe my story. I grew up in Adams in a house built by a stonemason. The home… Continue reading From the Editor

From the Editor

From the Editor

A horse and rider round the barrel during the barrel racing portion of the Double M Rodeo at the 2018 Adams Agricultural Fair. Eagle File Photo. Click here to read more. This issue really captures the essence of UpCountry’s outdoors. UpCountry correspondent Stephanie Gravalese travels the Berkshires and Southern Vermont on culinary adventures and visited… Continue reading From the Editor

From the Editor

From the editor

We’ve been creating this bimonthly magazine for a little more than two years now, and it’s a labor of love for all involved. Hardly a day goes by when someone mentions to me how much they enjoy reading and looking at UpCountry Magazine. That is so heartening. Hearing from you helps keep us on track.… Continue reading From the editor

Food, From the Archives, Outdoors

How to be a backyard maple buff

Sap drips from a maple tree at Lilac Ridge Farm in West Brattleboro, Vt. Brattleboro Reformer file photo. Editor’s note: In the UpCountry, we get the chance to celebrate the maple sugaring season over two weekends. This year, in the Berkshires, maple producers will open their sugarhouses on Maple Weekend, March 16 and 17. The… Continue reading How to be a backyard maple buff